Check Out Our Irresistible Dinner Options
You'll Love Our Authentic Italian Flavors That Are Perfect For Lunch And Dinner
Menu
Antipasti Freddi (Cold Appetizers)
Jumbo shrimp cocktail
Fresh Mozzarella, tomato and Prosciutto
Cold seafood salad with shrimp, Calamari, scallops, and mussels with oil and lemon
Toasted bread topped with chopped tomatoes, Mozzarella, onions, and Sun-Dried tomatoes
Thin sliced raw beef topped with arugula and shaved parmasean cheese in a lemon extract virgin olive oil dressing
Antipasti Caldi (Hot Appetizers)
Shrimp, white beans and chopped tomatoes with garlic and oil
Fresh fried squid
Fresh fried shrimp and squid
Fresh Prince Edward Island mussels with a light tomato sauce, basil and garlic
Fresh Portobello mushrooms stuffed with sausage, bread crumbs, roasted peppers and Parmesan cheese
Fresh eggplant stuffed with Ricotta cheese, topped with Mozzarella and tomato sauce
Baked clams topped with seasoned breadcrumbs, garlic, oregano, parsley, and olive oil finished with fresh lemon
Insalate (Salads)
Baby greens with Balsamic vinaigrette
Baby greens with asparagus and roasted peppers
Fresh tomoato, bacon, gorgonzola with ranch dressing
Traditional Caesar salad
Arugula, Radicchio and Endive
Slices of fennel, Pignoli nuts, red onions, and shaved Parmesan cheese
Baby arugula with onions and olives with balsamic vinaigrette
ADD CHEESE + $2
- Fresh Mozzarella
- Goat Cheese
- Gorgonzola
- Parmesan
Risotti e Pasta (Risotto and Pasta)
Creamy saffon risotto served with shrimp, scallops, peas, and carrots
With Fontina, Parmesan, and Mozzarella
With mixed mushrooms
With broccoli rabe and sausage
With fresh Porcini mushrooms
With Fontina cheese, zucchini, and Sun-Dried tomatoes
With chicken, asparagus, and Shitaki mushrooms
With shrimp, mussels, clams, squid and scallops
With spinach, shrimp and chopped fresh tomatoes
Rigatoni with meat sauce
Linguine with white clam sauce
Potato dumplings with mushrooms in a pesto sauce
Fettucine pasta with chicken, Prosciutto, peas, and cream sauce
Penne pasta with traditional pink sauce
With squid, shrimp and tomato sauce
ADD PROTIEN
- Chicken + $6
- Shrimp + $9
- Salmon + $9
- Sausage + $5
Whole wheat pasta and gluten-free pasta available upon request
Carne (Meat)
Old-fashioned veal Parmesan with Penne pasta
Thin slices of veal with roasted peppers, sautéed with Portobello mushrooms and Balsamic vinegar
Thin slices of veal dipped in egg, flour and Parmesan, sautéed in white wine with lemon and butter
Thin slices of veal on a bed of spinach topped with Prosciutto and sautéed with Madeira wine
Your choice of veal Francese, Marsala, Sorrentino or Pizzaiola
Old-fashioned chicken Parmesan with Penne pasta
Breast of chicken with roasted peppers, Portobello mushrooms, and Balsamic vinegar
Breast of chicken dipped in egg, flour and Parmesan, sautéed in white wine with lemon and butter
Breast of chicken on a bed of spinach topped with Prosciutto and sautéed with Madeira wine
Your choice of chicken Francese, Marsala, Sorrentino or Pizzaiola
Grilled New York Strip steak
Pesce (Fish)
Fresh filet of tilapia with mussels and calamari sauteed with light tomato sauce, basil and garlic
Fresh fillet of Salmon sautéed with Shitaki mushrooms, Arugula, baby shrimp and white wine
Linguinie with shrimp, fresh tomato and caper olives
All veal, chicken, and fish entrées are served with potato and vegetable of the day
